Tuesday, June 21, 2011

Come Celebrate Swedish Midsummer with Red Rooster

If you're in the Harlem area, you definitely want to celebrate Swedish Midsummer with our Chef Marcus Samuelsson on June 24th.


Come join us at Red Rooster Harlem on Friday, June 24th, to celebrate Swedish Midsummer! We will be serving a special prix fixe dinner that features Swedish-inspired dishes. In addition to delicious food, the meal will feature a special cocktail for the occasion. Toast the longest days of the year with a Midnight Sun cocktail, which combines grapefruit- and lemongrass-infused vodka with Campari and fresh grapefruit juice.

The menu is Red Rooster’s take on classic Midsummer celebrations. Our Gravlax on Pumpernickel Bread with Avocado will start the meal with a Midnight Sun cocktail. The second course will be Helga’s Meatballs with Lingonberries and Mashed Potatoes with Pickled Cucumbers served with beer.

And for dessert there will be a delicious Strawberry Rhubarb Pie with Lemon Meringue, perfect for a summer night in our new outdoor seating space.


The menu will cost $45, and we will be serving it from 5:30pm until 10:30pm. For reservations, call Red Rooster at 212-792-9001.

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